A 16c Coaching Inn with Rooms, St. Owens Cross What’s On Guide . . . 2008 SAUSAGE NIGHT - EVERY MONDAY FROM 6PM This will be a weekly night of “Sausage Gastronomy”. With over 50 different sausages in our repertoire, each week we will be offering at least 5 different flavours for you to savour and we’ll even make drinks suggestions for each dish!! FISH NIGHTS - EVERY WEDNESDAY FROM 6PM With fish being supplied direct from Kelynack Fisheries in Cornwall, we know the very boat that the fish is caught by. This will be a delightful evening with an excellent menu, a great range of complimentary wines and attentive service. NEW OPENING TIMES – AND EXTRA FOOD – FROM 3RD MAY 2008 From Saturday 3rd May, we will be opening earlier on Saturdays and Sundays and offering a Brunch Menu between 10am & midday...including teas, coffees & pastries !!! Monday to Friday 11am to 11pm - Saturday 10am to 11pm - Sunday 10am to 10pm FATHER’S DAY - SUNDAY 15TH JUNE 2008 A chance to say thank you to your Dad... An individually priced Sunday lunch to remember, letting dad relax with a superb pint and excellent food. Being served throughout the pub, booking will be essential as it proved last year. SUMMER BBQ’S 2008 – FROM 19th JULY 2008 Starting on 19th July and then running every Saturday until September, including the Cider Festival. A superb BBQ, cooked by Emma, Tee or Rachael starting from 12pm, running through until 7pm. Beef, Lamb, Chicken, Fish, Home Made Burgers, Superb Local Sausages, Vegetarian Options... Complimented by great drinks and hospitality. AND… A DATE FOR THE FUTURE !! NEW INN 3RD CIDER & BEER FESTIVAL 8/9/10 AUGUST 2008 A WEEKEND OF MUSIC, EXCELLENT FOOD, OVER 15 BEERS and 20 CIDERS “CAMRA GOOD BEER GUIDE 2008” Nigel & Tee Maud, The New Inn, St. Owen’s Cross, Hereford, Herefordshire HR2 8LQ Tel: 01989 730274    Fax: 01989 730557    Email